Pure Granulated Maple Sugar – 5oz

  • 100 in stock

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Product Description

Granulated Maple Sugar can be used in your recipe in place of Brown Sugar. Make sure you take the top off as soon as you get it and enjoy the aroma – words can’t really describe the wonderful smell. For some cooking ideas and conversions, visit our maple recipes page

One of Lori’s favorites is Saratoga Squash, and I substitute Maple Sugar for the Maple Syrup. One of Jeff’s favorites is using only Maple Sugar in the Toll House Cookie recipe.

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